Celery root Dijon salad thing (one of the few times recipes packaged with ingredients actually seemed worthwhile), roast Yukon Gold potatoes, zucchini, and Japanese eggplant.
Oh yeah, and a pretty well-cooked tuna steak.
Tag Archives: zucchini
Thyme Chix & Zucchini
Roughly based off this Martha Stewart recipe, if you also make chicken with it. Martha knows her roasted veggies – my recipe for oven roasted Brussels sprouts was one of hers originally.
This one is a win. Kristin likes it too. Yay.
Ed – I’ve decided to call this recipe “Why don’t I have any white wine on hand with which to make a pan sauce?” Chicken. Because lord knows that would have just killed this sucker.
