I was reading this book by Michael Pollan called “In Defense of Food” that a whole bunch of barefoot NPR-loving hippies were going on and on about a while back. Sorta kinda being one of them, I had to pick it up and give it a go. I was talking to my bud Ian about it the other day, and trying unsuccessfully to explain Pollan’s position articulately, so I promised to write up a longer (and presumably more well thought out) blog entry about it.
And boy, did I do a good job when it comes to the “longer” part. Read More
